ORIGIN OF MACA (YELLOW, RED AND BLACK) Maca is a domesticated tuberous root. Its scientific name is Lepidium peruviaunum Chacon or also as Lepidium meyenii W. It has a high nutritional value, since it […]
ORIGIN OF BLACK MACA AND HUANARPO MACHO Huanarpo macho, whose scientific name is Jatropha macrantha Muell. Arg, is a wild shrub native to Peru, which reaches 1 – 2 meters in height. It grows […]
ORIGIN OF SPIRULINA Its scientific name is Spirulina maxima, the consumption of blue-green Spirulina microalgae began in the past in different parts of the world. According to the chronicles of the Spanish conquerors, the […]
HYDROLYZED COLLAGEN Over the years the production of collagen in our body decreases, so at a certain age it is recommended to consume collagen. Collagen is known to be a protein that is dispersed […]
